Classic Italian Dressing

Instructions

1. Add all ingredients to a jar with a tight-fitting lid.
2. Shake vigorously for 30 seconds until well combined.
3. Taste and adjust seasonings as needed.
4. Let sit for at least 15 minutes before using to allow flavors to meld.
5. Shake well before each use, as oil and vinegar will separate.
6. Store at room temperature for up to 2 weeks or refrigerate for up to 1 month.