Garlic & Herb Smoked Roast Beef with Red Wine Au Jus
Smoke-kissed garlic and herb crust, deli-thin slices, and a silky red wine au jus that will ruin every other French dip for you forever.
Tier: Sometimes
Southern Tier Black Cherry Glazed Spare Ribs
Four hours in the smoker. Three ingredients in the glaze. One unforgettable rack of ribs.
Mustard-Crusted Smoked Deli Roast Beef
Bold spiced crust, smoke-kissed medium-rare center, and deli-thin slices that make the best sandwiches of your life.
Smoked BBQ Pulled Pork
Low and slow pays off. Smoky, tender, impossibly good.
Smoked Apple Quesadillas
Sweet, smoky, and unexpectedly delicious.
Hickory-Smoked Roast Beef
Tender deli-style roast-beef steeped in smoky goodness.
Creamy Queso Dip
Smooth, creamy cheese dip with green chiles - no processed cheese needed!
Classic Beef Pot Roast
Fork-tender beef roast slow-cooked with vegetables in rich, savory gravy.
Loaded BLT Dip
All the flavors of a BLT sandwich in a creamy, scoopable dip.
Loaded Bacon Cheddar Biscuits
Fluffy homemade biscuits stuffed with bacon, cheese, and topped with everything bagel seasoning.