Smoky Salsa Roja
Fire-roasted tomatoes, charred peppers, and a hint of smokiness - just like your favorite Mexican restaurant.
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Showing 13 recipes
Fire-roasted tomatoes, charred peppers, and a hint of smokiness - just like your favorite Mexican restaurant.
Bright, chunky fresh salsa with ripe tomatoes, onion, cilantro, and a kick of jalapeño.
Sweet, tangy, and slightly spicy - this tropical salsa is perfect with fish, chicken, or just chips.
Thick, syrupy balsamic reduction perfect for drizzling over caprese, bruschetta, or grilled meats.
Fresh, vibrant pesto for pasta, sandwiches, and so much more.
Rich, velvety Parmesan cream sauce for pasta.
Authentic-tasting enchilada sauce that's quick to make from pantry staples.
Bright, herbaceous Argentinian sauce for grilled meats.
Cool, creamy Greek cucumber-yogurt sauce.
Smooth, versatile cheese sauce for nachos, vegetables, and more.
Bright, buttery sauce for fish, chicken, and vegetables.