Wholesome & Delicious
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Showing 25 recipes
Smoke-kissed garlic and herb crust, deli-thin slices, and a silky red wine au jus that will ruin every other French dip for you forever.
Four hours in the smoker. Three ingredients in the glaze. One unforgettable rack of ribs.
Butter-kissed, smoke-infused, and tossed in Frank's at the finish. Simple technique, serious flavor.
Bold spiced crust, smoke-kissed medium-rare center, and deli-thin slices that make the best sandwiches of your life.
A lighter, herbaceous pizza topped with fresh basil pesto, creamy mozzarella, and toasted pine nuts.
Tender strips of seasoned steak with caramelized peppers and onions, served with warm tortillas.
Fork-tender beef roast slow-cooked with vegetables in rich, savory gravy.
Juicy seasoned chicken with sizzling peppers and onions - a Tex-Mex favorite.
Slow onions, bubbly cheese, pure bliss. Bistro-worthy, from your own kitchen.
Restaurant-quality steak at home. The butter baste is the secret. The sizzle you've been missing.