Garlic & Herb Smoked Roast Beef with Red Wine Au Jus
Smoke-kissed garlic and herb crust, deli-thin slices, and a silky red wine au jus that will ruin every other French dip for you forever.
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Smoke-kissed garlic and herb crust, deli-thin slices, and a silky red wine au jus that will ruin every other French dip for you forever.
Bold spiced crust, smoke-kissed medium-rare center, and deli-thin slices that make the best sandwiches of your life.
Fork-tender beef roast slow-cooked with vegetables in rich, savory gravy.
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Pub-style cheese dip, homemade. The only reason you need to make soft pretzels.